BBQ Events 2025
*May 25 - A Course Menu
*Special Announcement*
New mates rates in May!
Any first time guests can enjoy a ¥1,000 discount!
Let’s raise a glass and celebrate together!
Last chance to book is by 5pm, May 21st!
We had an awesome time with some amazing BBQ, featuring shrimp and cheese wrapped with raw ham then smoked and made into tortillas with pineapple salsa. Also picanhya beef steak, buttermilk chicken wings, beef mince and shitake mushroom Scotch eggs, roast beef sushi, and smoky pork spare ribs. The last hour we had some heavy rain, but luckily we had our tarp to shelter under. Even the rain couldn't dampen our good spirits :-)
Hey there! Just wanted to share about our end-of-year celebration on December 22nd at Nikujiru Gyoza no Dandadan in Kanamachi. We had an absolute blast munching on some amazing dumplings and savoring the tasty oyster mabo dofu. Trust me, they were a hit! We also enjoyed a few drinks to toast to the year. Afterward, we headed to a cozy spot nearby for our second gathering. There, we indulged in more scrumptious food, raised our glasses for another round, and even sang our hearts out! It was such a fun evening filled with laughter and good company!
Hey there, friends!
We threw our New Year Party on January 25th.
This year, we celebrated at a fantastic sushi izakaya in Tateishi called Denjiro. We had a delicious time eating great food and tasting sake from all over Japan!
Best of all was the laughter we shared together!
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